Salted egg prawns
- 2:02 PM
- by
- celinebleh
Finally took some time off to update my blog. This week was quite fruitful because i finally found a part time job for this holiday! Yay/nay. Besides getting a flexible job, work 1-2hours I also get to choose the location I want. This job really mean quite abit to me because I just hope to commit some days so that I can spend more time with my love ones.
Just last week end, dear bought groupon deals for house of seafood, $10 for 300g of crabs (worth $15) for various cooking style eg salted egg crab/pepper crab/steam crab/butter crab/chili crab. There's total of 9 flavours to choose from. Their salted egg crab tasted really really good! Practically licking the juice from the crab and the sauce off my fingers. Was inspired and tempted to try my own salted egg version! Asked my mom for help and she helped me get some salted eggs from fairprice, bought some prawns while the rest of the ingredients already in fridge. Asked my dear boyfriend eagerly to tried out cooking salted egg prawns with me and he agreed as well! We are both fans of good salted egg dishes and it's pretty easy to make actually.
Haha, I really didn't take as many wonderful shots as those food blogs. All the pictures taken is using my camera phone. So here it goes, the ultimated yummeh salted egg recipe!
Salted egg prawns
8 - 10 large shrimps, shelled (may use frozen shelled prawns)
4 pieces of salted egg yolk, cooked and chopped
2 stalks of curry leaf (remove stem, use only the leaves)
2 tablespoons of butter
4 pieces of salted egg yolk, cooked and chopped
2 stalks of curry leaf (remove stem, use only the leaves)
2 tablespoons of butter
1 chili for cutting
Groupon deal for pizzahut $20 for 2pax comes with drinks, soup. But honestly the pizza didn't taste nice at all.
Yong tao foo at Tiong Bahru! ^^
This week ends really fast. School is starting real soon.. :(
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